Ingredients
- Cake:
2 cups cooked, drained chickpeas
1/3 cup orange juice
1 tsp vanilla
zest of 1 orange
4 large eggs*
1 cup packed demerera sugar
1/4 cup cocoa
1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 cup chopped bittersweet chocolate or carob chips and/or chopped hazelnuts, optional
ORANGE APRICOT GLAZE
1/2 cup orange juice
zest of 1 orange
10 dried apricot halves
2 Tbsp honey
pinch cardamom
GARNISH: mango slices and fresh berries
Description
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