Ingredients
- For Tomato Sauce:
1/2 tsp olive oil
1 c chopped onion
1 tsp fresh minced garlic
1 400 g can of diced tomatoes
1/3 c tomato paste
1 c water
1 tbsp lemon juice
1 c cooked lentils
1 tsp thyme
1 tsp oregano
Fresh basil
pinch of sea salt
fresh ground pepper to taste
For Gnocchi:
400 grams sweet potato
1/4 teaspoon salt
1/2 teaspoon ground nutmeg
1 egg
2/3 cup whole wheat flour
Description
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