Curried Roasted Root Vegetables

Image of Curried Roasted Root Vegetables, Spark Recipes
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Ingredients

    Cauliflower - 1 head
    Carrots - 3
    Sweet Potatoes - 2 medium or 1 large
    Parsnips -1
    Turnips - 1
    Celery root - 2 medium or 1 large
    Beets - 1 or 2

    Sauce:
    cumin seed - 1 tsp
    coriander seed - 1 tsp
    curry powder - 4 tsp
    paprika - 3 tsp
    red wine - 1/2 cup
    red wine or cider vinegar 1/2 cup
    olive oil - 1/4 cup

Description

Yummy Curried Vegetables That Roast In The Oven, Minimal Fuss And Muss.

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