Tamale Casserole (adapted From The Happy Herbivore)

Ingredients

    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Garlic powder, 1 tsp (remove)
    Bell Pepper (Red), 200 gram(s) (remove)
    Salsa, .5 cup (remove)
    Yellow Sweet Corn, Frozen, 107 grams (remove)
    Mushrooms, fresh, 167 grams (remove)
    Beans, pinto, 150 grams (remove)
    Beans, red kidney, 150 grams (remove)
    Beans, black, 104 grams (remove)
    Chili powder, 1.5 tbsp (remove)
    *Dried Oregano, 1 tsp (remove)
    *Cumin (ground), 1 tsp (remove)
    Yellow Cornmeal, .75 cup (remove)
    *Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, 1 cup (remove)
    Baking Powder, 3 tsp (remove)
    Salt, .5 tsp (remove)
    Almond Breeze Almond Milk, Unsweetened Original, 8 oz (remove)
    Applesauce, unsweetened, .25 cup (remove)
    Truvia Natural Sweetener, 1 serving (remove)

Description

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