Roast Pork And Nectarine Panini With Tomato Jam-incomplete

Ingredients

    Olive oil cooking spray
    1 lb pork tenderloin
    1 tsp chile powder
    1/2 tsp oregano
    1/4 tsp black pepper
    8 slices whole wheat bread
    4 oz reduced fat Swiss cheese
    2 nectarines, pitted and thinly sliced
    3/4 c spinach leaves

    Tomato Jam

    1 lb tomatoes, chopped
    1/4 c honey
    1/4 tsp salt
    2 Tbsp apple cider vinegar
    1/2 tsp ginger

Description

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