Ingredients
- 1 head garlic (the whole bulb--15-20 cloves)
2 tablespoons water
1 large onion, chopped
2 carrots, peeled and chopped
19 oz can cannellini (white kidney) beans, rinsed and drained
1 1/2 cups diced tomatoes
2 bay leaves
2 cups water
salt to taste
1/4 tsp freshly ground black pepper
pinch red pepper flakes
6.5 oz kale, stems removed and chopped
9 oz Savoy cabbage, shredded
1 tbsp lemon juice
Description
Inspired From A Delicious-looking Recipe On FatFree Vegan (http://blog.fatfreevegan.com/2007/04/white-bean-and-garlic-stew.html)... It Looks Like A Lot Of Garlic, But It's Nice And Sweet And Mellow. Don't Worry!
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