Ingredients
- 1/2 cup yellow mustard
1/4 cup apple cider vinegar
1/4 cup packed light brown sugar
1 tablespoon mustard powder
2 teaspoons hot sauce
1/2 teaspoon Worcestershire sauce
Kosher salt and freshly ground pepper
8 skinless, boneless chicken thighs (2 to 2 1/4 pounds)
1 large tomato, sliced
Prepared macaroni salad, for serving (optional)
Description
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