Ingredients
- 3 lbs Perdue Fit & Easy Boneless/Skinless Chicken Breast
2 Medium Onions, Sliced Thin
3 Tbsp Raw/Unfiltered Organic Apple Cider Vinegar (such as Bragg's)
3 Tbsp Worcestershire Sauce
1 Tbsp Splenda Brown Sugar Blend (instead of 2 Tbsp of brown sugar)
2 tsp Mrs. Dash Soutwestern Chipotle Seasonin Blend
1/8 tsp Black Pepper
2 tsp Instant All Natural Vegetable Broth, Mixed with 2 cups of hot water
2 Tbsp (separated) Hunt's Natural Tomato Paste, No Salt Added
1 tsp Ground Red Pepper
2 tsp Ground Cumin
1/2 Cup Chickpeas(Garbanzo Beans) cooked without salt, crush or puree
Description
A Lower Sodium Version Of QUEENBMALYNN's Recipe. Made Lower In Sodium By Using The Instant All Natural Vegetable Broth And No Added Salt Tomato Paste. I Also Used 1 Tbsp Of Splenda Brown Sugar Blend Rather Than 2 Tbsp Of Brown Sugar.
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