Ingredients
- 6 dried shiitake mushrooms
6 dried red dates
3 lbs. bone-in beef short ribs, in
3–4"-long pieces
2 cups mirin (Japanese rice wine)
1 medium daikon, peeled, trimmed,
quartered lengthwise, and cut into 2" pieces
2" piece ginger, peeled and lightly crushed
2 cloves garlic, lightly crushed and peeled
3 medium carrots, peeled, trimmed,
and cut into 2" pieces
1 cup soy sauce
1/4 cup drained canned ginkgo nuts
1 tsp. Asian sesame oil
Description
Exactly As Recipe At Www.saveur.com.Divide Into 6 Portions
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