Enchilada Pie (that Doesn't Require Canned Enchilada Sauce)

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Ingredients

    1 1/2 lbs. cooked chicken, cubed
    8 corn tortillas (6")
    1 c. chopped onion
    1 t. salt
    1/4 t. pepper
    1 Tblsp. each Chili Powder, Garlic Powder, Oregano
    1 t. cumin
    1 8 oz. can tomato sauce
    1/4 cup olive oil
    2 cups shredded cheddar cheese
    1/2 cup water

Description

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