Ingredients
- Cake:
*1 cup whole-wheat flour
*1 cup white all-purpose flour
*1 teaspoon baking soda
*1 teaspoon baking powder
*1 cup dark brown sugar
*1/2 teaspoon salt
*1 teaspoon cinnamon
*1/2 teaspoon ground ginger
*1/2 teaspoon ground allspice
*1/2 teaspoon ground nutmeg
*1 cup canned pumpkin puree
*1/2 cup unsweetened applesauce
*1 teaspoon maple syrup (I substituted dark Karo syrup.)
*1 teaspoon honey (Again, I substituted dark Karo syrup.)
*1 cup low-fat buttermilk
Frosting:
*4 ounces fat-free cream cheese
*3 tablespoons confectioners' sugar
*1/2 teaspoon vanilla extract
Description
A
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