Ingredients
Ingredients:
Butter, unsalted, 1 tbsp (remove)
*Extra Virgin Olive Oil, 2 tbsp (remove)
Sweet Corn, Fresh, 2 ear, medium (6-3/4" to 7-1/2" long) (remove)
Zucchini, 2 cup, sliced (remove)
Onions, raw, 1 small (remove)
Bacon, 4 medium slices, cooked (raw product (remove)
*Tomatoes, red, ripe, raw, year round average, 1.25 cup cherry tomatoes (remove)
*Edamame, shelled, fresh, 1.0 cup (remove)
*Balsamic Vinegar, 2 tbsp (remove)
Salt, 0.5 tsp (remove)
Garlic powder, .25 tsp (remove)
Mrs. Dash (R) Lemon Pepper Seasoning Blend, 0.25 tsp (remove)
Description
Don't Let The Meat Eaters Dominate--veggies Deserve A Front Row On The Grill. Lightly Coat Vegetables With Oil; They Tend To Stick To The Grates, If You Don't Have A Grill Pan, Cut Pieces In Half Lengthwise, So They're Less Likely To Drop Into The Flames
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