Ingredients
- -8 oz. Pad Thai Brown Rice Noodles
1/4 cup Agave Nectar
1/4 cup Mirin
3 tbs Ketchup*
3 tbs Tamari or Soy/Shoyu
1-1/2 tbs Lime Juice
1 tbs Sriracha
2 tbs Coconut Oil (any flavorless oil works, we like Safflower for this)
14-16 oz. Chicken Breast
1/2 Red Onion, sliced
2 Cloves Garlic, minced
3 Scallions, halved lengthwise and cut into 2 inch pieces
2 cups Bean Sprouts these for shiitake mushrooms)
1 Carrot, shredded
Description
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