Bacon Onion Cheddar Biscuits (1/18 Of Recipe)

Ingredients

    10 slices thick cut bacon, fried and crumbled
    1 cup finely diced onion (fried in bacon grease)
    2 cups all-purpose flour
    1 heaping teaspoon baking powder
    3/4 teaspoon salt
    1/4 cup vegetable shortening (Crisco, etc.)
    10 tablespoons milk (whole milk is best)
    4 tablespoons vegetable oil
    1 egg
    1 heaping cup grated sharp cheddar cheese

Description

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