Curried Vegetable Stew With Couscous

Ingredients

    1 tbs Ground Cumin
    1 tsp Ground Coriander
    1 tsp Curry Powder
    ¼ tsp Ground Allspice
    1 tsp Salt
    ¼ tsp freshly Ground Pepper
    1 ¼ cup Water
    3 tbs Olive Oil
    ½ cup chopped Onion
    1 tbs chopped Garlic
    1 tbs chopped fresh cilantro
    1 head Cauliflower, cut into florets
    2 Zucchini, diced
    1 cup Green Beans, cut into ½-inch diagonal pieces
    1 cup canned chickpeas, drained & rinsed
    1 cup diced fresh tomatoes
    Cooked Couscous

Description

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