Couscous, Chickpea & Salmon Salad

Ingredients

    75g (2oz) couscous
    1tbsp olive oil
    Zest and juice 1 lemon
    3tbsp chopped fresh dill or 2tsp freeze-dried 50g cucumber, halved and sliced
    ½ green pepper, de-seeded and sliced
    75g canned chick peas, drained
    2 x 100g smoked salmon fillets, cooked lightly
    1 130g bag herb salad mix

Description

This Flavoursome Couscous Salad With Chickpeas And Omega-3-rich Salmon Is Quick To Prepare And Full Of Health-boosting Ingredients. If You Like Your Couscous A Little Spicier, Add 1tsp Cinnamon To The Mix.

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