Ingredients
- 3.4 cups (about 1 box) of 99% fat free chicken broth and
enough water to cover veggies if the broth doesn't (or other broth)
Chop all veggies to whatever size you enjoy in your soup
1 CUP EACH (CHOPPED):
corn
broccoli
celery
onions
zuchini
summer yellow squash
cauliflower
cabbage
carrots
asparagus
peas
green beans
variations: use any mix of veggies you prefer (or have on hand).
Description
SOUP LOVERS May Want To Try This One. It Is My Base Soup Made Up Of Only 'zero Calorie' Foods (the Ones They Say Take More Calories To Digest Than They Have In Them). This Is A Low Calorie, Low Fat, Vitamin Packed Base. In The Winter, I Make This On The
Spark Recipes
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