Ingredients
- Tuna
1/4 cup firmly packed fresh basil leaves
2 Tablespoons balsamic vinegar
1 Tablespoon soy sauce, preferably Kikkoman
1/2 teaspoon freshly ground black pepper
1/4 teaspoon sugar
1/4 teaspoon salt
4 tuna steaks (6 ounces each)
Strawberry Salsa (recipe link below)
4 sprigs fresh basil
Strawberry Salsa
1/2 medium red onion, thinly sliced
1 jalapeno pepper, minced
1/2 red bell pepper, stemmed, seeded, and julienned
1/2 yellow bell pepper, stemmed, seeded, and julienned
1/2 green bell pepper, stemmed, seeded, and julienned
1/4 cup finely shredded fresh cilantro leaves
1/2 pint (1 cup) fresh strawberries, hulled and sliced
1/4 cup fresh orange juice
2 tablespoons fresh lime juice
2 tablespoons extra virgin olive oil
Salt and freshly ground black pepper
Description
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