Ingredients
- NOTE: Canned TOMATOES are actually garlic/onion not sweet onion
I cook the orzo and add the half cup salsa to keep it moist while waiting on the gumbo to be ready.
Description
Not Too Spicy, Just Right,
Spark Recipes
My Gumbo
I cook the orzo and add the half cup salsa to keep it moist while waiting on the gumbo to be ready.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter