Ingredients
- Water, tap, 2 cups
Flour, white, all-purpose, 30 oz
Yeast, baker's, dry, active, 4 tsp
Granulated Sugar, 4 tsp
Salt, 1 tsp
Sauce, tomato, canned, 14.5 oz
Salt, 1/2 tsp
Pepper, black, 1 tsp
Garlic powder, 1 1/2 tsp
Basil, dried, 1 tsp
Mushroom, white, button, 8 oz
Peppers, sweet, red, fresh, 1 cup, chopped
Onions, raw, 1 cup, sliced
Seitan Chorizo, 4 oz (one sausage)
Vegan Gourmet Mozzarella Cheese alternative, 8 oz.
Description
!!!Note That The Mixing/cooking Time Is 45 Minutes; The Actual RISING Time For The Dough Is OVERNIGHT!!!This Was My First Venture Into Strictly Vegan Cooking...COMPLETELY Animal-product-free. And, It Was SUPER. Even My Mother-in-law Liked It. A LOT. That
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