Ingredients
- 1 avocado
4 ounces goat cheese
1/3 cup plain Greek yogurt
1/4 cup half and half cream
3 cloves minced garlic, divided
1 lime, juiced
1/8 teaspoon salt, divided
1/8 cup canola oil
3/4 cup diced red bell pepper
1/2 cup diced onions
1 lb shrimp, peeled and deveined
1 tablespoon ground cumin
2 cups chopped fresh spinach
1 cup black beans, drained and rinsed
3/4 cup fresh or frozen corn kernels
2 whole canned chipotle peppers in adobo sauce, chopped, plus 2 T sauce from can
6 (6”) corn tortillas
2 cups bagged cole slaw mix (unprepared)
Description
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