Bulgar Greek Salad

Ingredients

# -1/2 cups bulgur

# 3 cups boiling water

# 1/4 cup plus 2 tablespoons lemon juice, divided

# 1 teaspoon salt, divided

# 1-1/4 cups cubed cooked chicken breast

# 1-1/4 cups chopped cucumber

# 1/2 cup cherry tomatoes, halved

# 1/3 cup Greek olives

# 1/4 cup minced fresh parsley

# 1/4 cup roasted sweet red peppers, drained and chopped

# 1/4 cup chopped red onion

# 3 tablespoons minced fresh basil

# 3 tablespoons Crisco® Extra Virgin Olive Oil

# 1/4 teaspoon dried oregano

# 1/4 teaspoon pepper

# 1/8 teaspoon cayenne pepper

# 1/4 cup crumbled feta cheese

From Taste Of Home Healthy Cooking Mag

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