Ingredients
- Pumpkin Oatmeal Snack Bread
1 1/2 cups oatmeal
2 teaspoons baking powder
1 tsp. Ground Cinnamon
1 tsp. Ground Ginger
1/8 to 1/4 tsp. Ground Cloves
2 tbsp. cornmeal
¾ to 1 cup Splenda (to taste)
2 tablespoons hot tap water
1/2 cup pumpkin pureed
1/4 cup egg beater or 1 egg
1 teaspoon vanilla extract
1/4 cup unsweetened applesauce
1/2 cup skim milk
Preheat oven to 350 deg. F. Mix dry ingredients with wet ingredients. Pour into an 8 x 8-inch baking dish sprayed with Pam. Bake for 40 minutes or until inserted toothpick is clean. Very Moist!
Description
Pumpkin Oatmeal Snack Bread 1 1/2 Cups Oatmeal 2 Teaspoons Baking Powder 1 Tsp. Ground Cinnamon 1 Tsp. Ground Ginger 1/8 To 1/4 Tsp. Ground Cloves 2 Tbsp. Cornmeal ¾ To 1 Cup Splenda (to Taste) 2 Tablespoons Hot Tap Water 1/2 Cup Pumpkin Pureed 1/4 Cup E
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter