Ingredients
- 1 lb lean ground beef, cooked and drained on paper towels
6 slices bacon, cooked and torn into bite size pieces (reserve 2 tbls bacon fat)
2 (3 ounce) packages ramen noodles (broken into 3 sections)
3 garlic cloves, minced
1 medium red onion, diced (about 1 1/4 cup)
1 medium cabbage, chopped (about 8-10 cups)
3 carrots, cut into thin 1 inch strips
1 red bell pepper, cut into bite size pieces
2-4 tablespoons light soy sauce
3 cups bean sprouts (Mung bean)
light soy sauce, to taste
crushed red pepper flakes (about 1/2 to 1 tsp) (optional
Description
This Is The Best Recipe. We Love It. I Usually Leave Out The Bacon In The Interest Of Calories And It Is Fine. Recipe And Photo Was Originally On Recipezaar.com By Nimz~. NOte: The Sodium Content Looks Really High, But You Don't Use The Seasoning Pac
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