Ingredients
- 1/3 cup cider vinegar
1/4 cup ketchup
2 tablespoons vegetable oil
2 tablespoons soy sauce
1 tablespoon Worcestershire Sauce
1 teaspoon garlic powder
1 teaspoon prepared mustard
1 teaspoon salt
1/4 teaspoon pepper
1 boneless chuck roast (2-1/2 to 3 pounds)
1/2 cup applesauce
Description
This Is A Great Way To Have A Chuck Roast. Leftovers Make Great Sandwiches!
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