Ingredients
- 5-6 small red potatoes, 500 grams
1 small cooking onion, 90 grams
250 grams of raw cabbage (about 3 cups)
1 cup frozen spinach, thawed and drained
1 1/2 cup frozen peas, thawed
3 cloves garlic
1/2 cup chicken broth
1 Tbs Country Crock Lite Margarine with Omega-3
1 oz. milk
1 teaspoon sunflower oil (or substitue a good extra virgin olive oil)
2 tsp minced garlic (to add after mashing)
seasonings:
1/2 tsp sea salt
1 tsp celery seed
1 tsp onion powder or granules
1 tsp garlic powder
1/2 tsp rosemary (optional)
1 tsp turmeric
fresh ground black pepper to taste
To garnish servings:
2 green onions, finely chopped
3 pieces bacon, cooked crispy and crumbled
2 Tbs bacon bits
1/4 cup grated cheddar cheese
2 Tablespoon fresh horseradish
Description
Created 1/26/09.My Comfort Food, Mashed Potatoes, You Just Can't Go Wrong. This Is Me Trying To Take An Irish Traditional Dish And Lighten It Up A Bit By Removing Butter And Cream And Bulking On The Greens, Plus Adding Peas Because They Just Go So Well W
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