Ingredients
- 1 medium cucumber, peeled and sliced into very thin rounds (about 2 cups)
1 (11-ounce) can Mandarin oranges, drained (about 1-1/4 cups)
1 medium Vidalia onion, sliced into very thin rings (about 1 cup)
2 teaspoons granulated sugar
1/3 cup distilled white vinegar
1 teaspoon chopped fresh tarragon
Salt and freshly ground pepper
Description
Great Recipe To Use Up Those Extra Cucumbers From Yoru Garden. Quick, Easy And Delicious!
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