4-bean Relish

Ingredients

    1/3 cup red wine vinegar
    4 tablespoons balsamic vinegar
    1/4 cup extra-virgin olive oil
    Salt and freshly cracked black pepper
    1/4 cup scallions, sliced
    3/4 cup red onions, finely diced
    1/4 cup peppadew peppers (sweet red peppers) or roasted red bell peppers, finely diced
    1/2 teaspoon sea salt
    3 tablespoons honey
    1 (12-ounce) can white beans, drained
    1 (12-ounce) can chick peas, garbanzo beans, drained
    1 (12-ounce) can pinto beans, drained
    1 (12-ounce) can black beans, drained

Description

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