Stir Fry Rice Turkey, Pork & Shrimp

Ingredients

    Celery, raw, 2 stalk, large (11"-12" long) (remove)
    Onions, raw, 1 large (remove)
    *Enoki Mushrooms, fresh 3.5 oz.(100 grams), 3.5 oz (remove)
    Portabella Mushrooms, 57 grams (remove)
    Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
    Garlic, 2 cloves (remove)
    Cabbage, savoy, fresh, 2 cup, shredded (remove)
    *Bean sprouts, 1 cup (remove)
    Carrots, raw, 1 cup, grated (remove)
    Peas, frozen, .75 cup (remove)
    Turkey breast meat, 3 ounce(s) (remove)
    Shrimp, cooked, 3 oz (remove)
    Pork Tenderloin, 3 oz (remove)
    Lea & Perrins, Worcestershire Sauce, 6 tsp (remove)
    Bragg Liquid Aminos All Purpose Seasoning, 6 tsp (remove)
    *RICE Aura Organic Brown Basmati Rice 1/4 dry 3/4 cooked, 4 serving (remove)
    *Jasmine rice (thai jasmine rice) 1/4 cup uncooked = 1 serving, 1 cup (remove)

Description

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