Yiouvetsi 1/2 Cup Serving

Ingredients

    1 boneless leg of lamb
    7 cloves garlic
    2 Tbsp lemon juice
    1 onion chopped
    1/4 C olive oil
    1 qts chicken broth
    1- 28 oz can crushed tomatoes
    1/2 teas cloves
    1/2 teas allspice
    1 tsp cinnamon
    3 bay leaves
    salt & pepper to taste
    1 bag orzo pasta (450 grams)

Description

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