Nutty Maple Mousse Cake

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Ingredients

    --Condensed Milk--
    3/4 cup sugar
    1/2 cup water
    1 cup plus 2 tbsp (18 tbsp) non-fat powdered milk
    --Cake--
    1/3 cup blanched almonds
    1/3 cup maple flavoured granola (like Cascadian Farms' Maple Brown Sugar)
    1 3/4 cups flour
    2 tsp baking powder
    1 tsp baking soda
    All the milk mixture
    7 tbsp melted butter
    2/3 cup water
    3 1/2 tbsp pure maple syrup (grade B if possible)
    1 tsp maple extract
    1 tsp vanilla extract
    --Mousse--
    1/2 tbsp unflavoured gelatine (1 packet)
    2 tbsp cold water
    1/4 cup boiling water
    1 cup chilled whipping cream
    1/2 cup super-fine (fruit) sugar
    2 tbsp maple syrup
    1 tsp vanilla extract
    1 tbsp maple extract
    --Ganache--
    1/2 cup whole milk
    3 tbsp non-fat powdered milk
    2 tbsp maple syrup
    3.5 oz white chocolate, chopped

Description

Since My Friend K Is Allergic To Walnuts And Hazelnuts, Her Original Choice Of Dessert (a Maple-walnut Cake With Maple Mousse) At Niagara-on-the-Lake's Cannery Restaurant Was Out Of The Question. She Does Love Almonds Though, So I Brought Them Into The Mi

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