Aunt Marie's Chicken


    6 boneless chicken breasts (each cut in 2 pieces)
    1 can of Campbell's 98% Fat Free Cream of Chicken soup
    1 16 oz. container of low-fat (or fat-free) sour cream
    Fresh ground black pepper (to taste)
    1 tsp. salt (or less, to taste)
    1 oz. lemon juice or lemon juice extract


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