Ingredients
- 1 cup Veg oil (corn or canola best) NOT olive
5-6 garlic cloves smashed
1 rounded teaspoon salt
1 tsp hot sauce
2 tsp Worcestershire sauce
1 tsp ground mustard (powdered mustard)
1/3 cup ketchup
Cider Vinegar (about 1/2 cup)
Description
Judith Green's Salad Dressing
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter