Ingredients
- 1 bag of frozen Tricolor Cheese Tortellini
1/2 yellow pepper, diced
1/2 green pepper, diced
1/2 red onion, sliced thin and cut in half
1/2 cucumber, diced
1/2 tomatoe, diced
1/2 can of black olives, sliced
or you can use the traditional kalamato olives,
pitted and diced
1 jar of marinated artichoke hearts, cut to chunks
4 oz feta cheese, crumbled or chunks
optional: Banana peppers diced to taste but I strongly suggest adding these to get the full flavor as the pasta absorbs the dressing.
Greek Salad Dressing, Homemade found onsite.
Description
This Salad Is A Slight Variation To The Traditional Cold Tortellini Salad. The Combination Of Ingredients Sets This Dish Off (and Your Taste Buds) In The Right Direction! Very Flavorful!
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