Ingredients
- 1 1/2 cup Honey Maid Graham Crumbs
1/3 cup non- hydrogenated margerine, melted
2 pkgs ( 250g each) light cream cheese, softened
1- 1/2 cup sugar ( original recipe calls for 1 cup but I find 1/2 cup is plenty)
2 cans ( 398 ml or 14fl.oz.) Dole crushed pineapple in juice, drained
6 bananas, divided
2 cups cold milk ( 1%)
2 pkgs ( 4 serving size each) Jello Vanilla Fat Free instant pudding
2 cups, thawed Cool Whip light whipped topping, divided
1 cup chopped pecans( optional)
Description
No Oven Required - Just Chill And Eat! Great Summertime Dessert For Special Occasions!
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