Whole Wheat Oatmeal Pancakes (w/ Blueberries)

Ingredients

    1 cup Quick Cooking rolled oats
    2 1/2 cup fat-free milk
    1/2 cup whole wheat flour
    1/2 cup oatmeal flour
    1/4 toasted wheat germ
    1 (tsp) packet splenda or stevia
    1 tbsp baking powder
    1/2 tsp salt
    1/2 tsp cinnamon, nutmeg or cloves
    3 egg whites, lightly beaten
    1 tsp pure vanilla extract
    1 cup fresh or frozen blueberries (optional)

Description

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