Ingredients
- 1/2 block firm tofu
drizzle of olive oil
1 cup canned black beans, rinsed and drained
1 yellow onion, finely chopped
1/2 red bell pepper, chopped
1/2 green bell pepper, chopped
1/2 c canned sweet corn
1 large carrot, grated
1/2 cup finely chopped broccoli florets
2 cloves garlic, pressed or finely minced
3 T. soy sauce
2 T. cumin
1 t. garlic powder
1 t. coriander
salt & pepper to taste
4 T. Thick n Chunky style salsa
1/4 c. chopped green olives
1 T. lime juice
6 Sonoma Carb Cutting tortillas, or similar low carb whole wheat tortillas
1 can medium enchilada sauce
1 avocado
0% plain Greek yogurt
2 chopped green onions
Description
A Colorful And Tasty Filling Of Seasoned Tofu And Veggies, Rolled Into A Whole Wheat Tortilla Is Simmered In Enchilada Sauce....served Topped With Chopped Green Onion, Avocado And Plain Greek Yogurt In Place Of Sour Cream.
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