Ingredients
- 1 1/2 LB Orzo Pasta
!/2 Bottle Kradft Tuscan Italian dressing
1 pkg grape tomatoes (quartered)
1 bunch asparagus (cut into 1 inch pieces, boil 3-4 mins then drop in ice water)
1 big can artichokes (chopped)
1 big can black or kalamata olives (sliced)
1/2 cup parmesan cheese
Black papper to taste
Description
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