Creamy Dill Salmon & Vegetable Pasta

Ingredients

    Milk, nonfat, .5 cup (remove)
    *Salmon, Atlantic, Canned, Member's Mark 2 oz, 2.5 oz (remove)
    Atlantic Salmon (fish), 2.5 oz (remove)
    Mushrooms, fresh, 28 grams (remove)
    Carrots, raw, 58 grams (remove)
    *Peas, edible-podded, raw, 12 pea pods, 1 serving (remove)
    *Philadelphia Whipped Cream Cheese, 1.71 tbsp (remove)
    Dill weed, dried, .125 tsp (remove)
    Corn Starch, 0.010 cup (remove)
    Heartland Whole Wheat Penne (dry), 1 oz (remove)

Description

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