Lobster & Shrimp Pasta

Ingredients

    6 oz Maine Lobster, cut into 1/2" - 3/4" pieces
    6 oz Medium Shrimp (90-120 count), raw and deveined )
    6 Roma Tomatoes
    4 oz Asparagus
    4 tbsp Butter, unsalted
    4 oz White Wine
    6 cloves Garlic
    1 lb Linguine
    1 cup Parmesan Cheese

Description

Tasty Seafood Dish That Goes Well With A Green Or Ceasar Salad And Sour Dough Bread.

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