Ingredients
- For Crust
1 cup Fiber One bran cereal (original)
2 sheets (8 crackers) low-fat honey graham crackers, broken into pieces
3 tbsp. Splenda No Calorie Sweetener (granulated)
1/4 cup light whipped butter or light buttery spread (like Brummel & Brown)
For Filling and Topping
1 1/2 cups fat-free milk
1/2 tsp. coconut extract
One 6-serving box Jell-O Sugar Free Fat Free Vanilla Instant pudding mix
2 cups Cool Whip Free, thawed and divided
1/4 cup plus 2 tbsp. shredded sweetened coconut, divided
Description
Pie'd And Gone To Heaven Your Days Of Simply Gazing At Whipped Cream–topped Coconut Desserts Are Over. Our Crazy-Amazing Coconut Cream Pie Has Arrived. Chew, People, CHEW!!!
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter