Ingredients
- Ingredients:
Regular Beer, 4 can or bottle 12 fl oz
*Johnsonville Beef Brats, 6 serving
Chicken Breast, no skin, 10 breast, bone and skin removed
California Blend, 4 cup
Normandy Blend Vegetables, 4 cup
Thai Stir-Fry Vegetable Blend, 4 cup
Schwan's Quik Taters Potato Rounds, 11 serving
Minute Instant Whole Grain Brown Rice cooks in 10 Minutes, 3 cup
*Cheese Head Mozzarella Stick, 2 serving
Mushrooms, fresh, 1.5 cup, pieces or slices
Zucchini, 2 cup, sliced
Bread crumbs, dry, grated, plain, 1 cup
Soup, bouillon cubes and granules, low sodium, dry, 6 teaspoon (remove)
Water, tap, 12 cup
Yellow Sweet Corn, Frozen, 4 cup kernels
the mushrooms, Cheese head mozzarella sticks, zucchini, and the bread crumbs are on here separated because they didn't have them breaded in the list, so you can either bread and bake some fresh ones of buy some store bought pre-breaded and bake them and cut them up before add to soup.
Seasonings of your choosing
Description
The Name Is Actually A Good Description Of The Soup. It's Made From Left Overs And A Bunch Of Other Things Just Thrown Together To Make The Soup. Some Things May Vary, Like In My List That I Had To Enter They Didn't Have Breaded Mozzarella, Breaded Mushro
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