Peppernuts

Ingredients

8 cups white flour

2 cups Rogers Golden Syrup

1 cup granulated sugar,

3/4 cup Soft Margarine

2 Omega 3 egg

1/2 cup Milk, 1%

1 Tbsp Baking Soda

1 Tbsp Baking Powder

1 tsp Cloves, ground,

1 tsp Allspice, ground

1 tsp Cinnamon, ground

1 tsp Ginger, ground

1 tsp Anise Seed, ground

1 tsp Cardimone, ground

We Make These For Christmas. Usual Tradition, In Saskatchewan, Is To Make Them When The First Snow Falls. Each Serving Is 10 Peppernuts

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