Ingredients
- 2 tablespoons canola oil
2 pounds okra, sliced
.5 cup canola oil
.5 cup all-purpose flour
1 package (13.4 oz) vegan Italian sausage, sliced
1 package (14 oz) extra firm tofu, cubed
2 (14.2 oz) cans diced tomatoes (undrained)
1 green bell pepper, chopped
2 stalks celery, chopped
4 cloves garlic, minced
1 large onion, chopped
1 bay leaf
1 teaspoon dried thyme
1 teaspoon dried basil
1 teaspoon cayenne pepper
1 teaspoon ground black pepper
1 teaspoon old bay seasoning
.5 teaspoon file powder
Description
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