Chicken Noodle Soup

Ingredients

    Noodles
    1/4 cup tapioca flour
    1/4 cup corn starch
    5 Tablespoons potato starch
    3/4 teaspoon salt
    2 1/4 teaspoons xanthan gum
    1 egg
    2 1/4 teaspoons vegetable oil
    Soup
    1 Tablespoon butter
    1/3 cup chopped onion
    1/3 cup chopped celery
    64 oz. chicken broth
    1 1/2 cups diced cooked chicken
    2/3 cup sliced carrots
    1/4 teaspoon dried basil
    1/4 teaspoon dried oregano
    1 teaspoon salt
    1/4 teaspoon pepper

Description

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