Korean Sushi Roll ~ Easy Kimbap

Ingredients

    * *Imitation Crab Sticks, 3 sticks cut into halves
    * *Egg (1 egg)
    * *rice wine, 2 tbsp
    * *Honey, 0.5 tbsp
    * *Vinegar, 2 tbsp
    * *Rice, Long Grain Rice (Cooked), 1 cup
    * *Mirin~ Rice Wine Vinegar, 2 tbsp
    * *mango raw, 1 pc. or sweet pickled dill
    or yellow pickled raddish
    * *Cucumber, 1 pc.
    * *[optional] Spam - Luncheon Meat, 2 oz or
    1pc 0.5cm x 8cm slice , cut into sticks
    [alternative] any choice of meat
    ex. cooked ground beef, turkey ham etc.
    * *Seaweed, laver, 3 sheets
    * *non stick spray / 1 tsp Canola oil

Description

Kimbap Is A Popular Snack In Korea But Can Also Be An Alternative As A Whole Meal. This Dish Is Similar To The Japanese Sushi Although It Is Very Different In Terms Of The Variation Of Fillings And Dipping Sauces. Japanese Counter Part Has Minimal Ingredi

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