Ingredients
- 1 tablespoon olive oil;
1 cup chopped onion;
1 cup chopped leeks;
1 cup chopped celery;
1 cup sliced baby carrots;
3 oz real bacon bits;
2 cups baby arugula (or chopped ramps, chard, collards, or other seasonal greens);
1lb 13-oz can black-eyed peas, drained and rinsed;
4 cups low-sodium chicken broth;
1 teaspoon chipotle pepper flakes
Salt & pepper to taste, if needed.
Description
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