Ingredients
- 2 T canola oil
1 lb boneless skinless chicken breasts, cut into 1" pieces
2 c. green beans cut into pieces
2 c. red bell peppers, cut into short strips
FOR PEANUT CURRY SAUCE
1.5 c light coconut milk
0.5 c reduced-sodium chicken broth
1/3 c. chunky peanut butter
2 T packed brown sugar
2 T lime juice
1 T red curry paste
salt and pepper to taste
Description
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