Ingredients
- 1 pound broccoli florets
1/2 cup water
1 can reduced-sodium cream of celery soup
1/4 cup mayo
1 Tablespoon lemon juice
1 1/2 teaspoon curry powder
Salt and Pepper to taste
1 1/2 pounds boneless, skinless chicken breasts, cut into bite-size pieces
1/4 cup shredded reduced-fat colby cheese
Description
From The Eat Up Slim Down Cookbook
Spark Recipes
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