Ingredients
- 1 pound cubed cooked chicken
1/4 cup Parmesan Cheese
1.5 teaspoons olive oil
8 ounces Penne pasta
3/4 cup 2% milk
1/4 cup seasoned bread crumbs
12 ounces frozen broccoli
8 ounces Italian five cheese blend
14.5 ounce can diced tomatoes
1 jar 16 ounce Alfredo sauce
1 packet pesto sauce
1/4 cup olive oil
Description
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